This is a really simple and colorful salad to make when you have leftover chicken to use up. Or if you just want to make it one day, you can dice a poached chicken breast and use that instead.
Ingredients:
The ingredients for this salad recipe are very simple. You’ll need some pomegranate seeds of course, some spinach (or other green salad leaves), half an avocado, chicken, sea salt, a time bit of fresh orange juice for flavoring, and lots of delicious extra virgin olive oil.
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