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The painting delivers this horror with a softly blurred touch.From the outsize color charts to the colossal magnifications of brushstrokes. But by far the most distinctive is the famous blur, where the image is brushed across in delicate sweeps or dissolves into an almost imperceptible sfumato, taking the image with it – distanced, ungraspable, lost …

Blurred touchRead More

“Aside from taste, we eat food visually. The first thing I think about is coloring: you want to have a nice balance of color on the plate.” – Kuniko Yagi, chef at Hinoki & the Bird, LA. The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. The culinary museums will feature …

balance of color on the plateRead More

A classic Japanese confection, Dorayaki is made of honey pancake sandwich with sweet red bean filling. It’s wildly popular amongst the children and adult alike in Japan. The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. The culinary museums will feature a rotating exhibition of Limited Edition Foods created by artists …

Soft mini pancake with sweet bean filing insideRead More

The artist invoking in this painting the Manhattan grid filled with traffic lights exuberantly pulsing in continuous, syncopated rhythm. The artist became a defining Color Field painter by rhythmically exploring a wide range of acrylic hues in a visual language of chevrons, diamonds, horizontal bands, and plaid patterns on variously shaped canvases. In discussing his …

Strips the Science of Colour and LineRead More

The water lily plants colors interacting with each other, creating interest by their relationships. Water Lilies plants continues that and puts the interest on color. These late water lily pictures combine Impressionism with Expressionism in almost equal measure, and verge on abstract art, as the artist attempt to capture the constantly changing natural light and …

Pure colorsRead More

Black ice cream is not a new phenomenon, having made a similar surge in popularity last summer. It’s generally an ice cream made with activated charcoal. While some may recognize that ingredient for its detox abilities used in hospitals and emergency rooms, it’s not exactly the health food that some places market it to be. …

Black ice cream frozen as a horses sculptureRead More

The Pistachio Rolled Kadaif has its own fame in Turkey and in the world. Kadaif pastry is a roasted shredded pastry made from flour and water. It is used in so many ways in the Turkish cuisine. The Kadaif dessert is made from shredded pastry sweetened with syrup or milk. Its delicious taste gives you …

Honey with Pistachio, Covered in Kunefe with white-brine cheese called Nabulsi.Read More

Ingredients Ingredient Checklist  ½ teaspoon garlic powder  ¼ teaspoon salt  ¼ teaspoon freshly ground black pepper  1 ¼ pounds ground turkey breast  ½ cup (2 ounces) crumbled Gorgonzola cheese  Cooking spray  ¼ cup reduced-fat mayonnaise  2 tablespoons minced sweet gherkin pickle (about 2 small)  ⅛ teaspoon freshly ground black pepper  12 (1-ounce) dinner rolls  6 curly …

Turkey Burger gorgonzola chocolate chip cookiesRead More