“Aside from taste, we eat food visually. The first thing I think about is coloring: you want to have a nice balance of color on the plate.” – Kuniko Yagi, chef at Hinoki & the Bird, LA. The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. The culinary museums will feature …

balance of color on the plateRead More

The painting delivers this horror with a softly blurred touch.From the outsize color charts to the colossal magnifications of brushstrokes. But by far the most distinctive is the famous blur, where the image is brushed across in delicate sweeps or dissolves into an almost imperceptible sfumato, taking the image with it – distanced, ungraspable, lost …

Blurred touchRead More

We affixed each burning cigarette to a tripod against a black background. Then we shot close-ups with an ultra fast flash. The speed at which smoke rises posed are main difficulty. It only took a few milliseconds for us to see a shape that we wanted to capture, but by the time are brain commanded …

Quiet airRead More

Flower and leaves chocolate pops in milk chocolate, white chocolate, or dark chocolate. A lovely flower chocolate pop on a stick! if you require a sugar free chocolate, we will gladly make you that too, with no sugar decor. The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. The culinary museums …

Chocolate Flower PopsRead More

O’Banon is a goat’s milk cheese in the Capriole line, produced by Judy Schad in the United States. One of first few cheeses made on the farm in 1988, O’Banon is wrapped in chestnut leaves and soaked in Kentucky Woodford Reserve Bourbon. The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. …

Capriole cheese with blueberries in dried clay on top of a bed of hayRead More

Tropical rain forest lush tropical green leaves plants with pops of bright hues; this lush, gestural exotic landscape adds a punch of color to a room. This gestural artwork uses expressive brushstrokes and tonality to bring new energy to a festive botanical. Original $3,000, Limited edition $300, Prints $90. Size16x20- Custom sizes are available as …

Fields Of GraceRead More

Made with 100% whole grain corn for superior flavor and quality, Mission pre-fried chips and taco shells are shelf stable and ready to serve. Serve up colorful snacks and nachos with these Mission ti-color triangle corn tortilla chips! Perfect for dunking into a smooth and creamy cheese sauce or a fresh and zesty salsa, these …

Tri-color nachosRead More

Female nude was formed from geometric shapes and used a limited palette of colors to create the illusion of mass and weight. It was displaying a growing fascination with geometric patterns and solid, defined forms. In Head of a Woman (1909) he kept eliminating the space and unfolding the object, using a limited palette of …

Cubist nudityRead More

Abstract ballet dancer painting of a women dancer in multi colors. The red in this art work is absolutely beautiful and really pops in any room. Original $3,000, Limited edition $300, Prints $90. Size16x20- Custom sizes are available as well please contact us for a price- -SKU- KFDH-3942–henri.artsorigin@gmail.com—www.wordpress-800580-5001763.cloudwaysapps.com https://artsorigin.com/wp-content/uploads/2020/11/Little-dancer-in-red-1.jpg

White chocolate rainbow soirette cake decorated with Marzipan red roses and rap around swirl heard Macaron.The digital culinary Art Museum is featuring edible still-life installations, and culinary artistry. The culinary museums will feature a rotating exhibition created by artist that are also chef’s and chef’s that are also artists using cooking ingredients as oil on …

White chocolate rainbow soirette cakeRead More